If you eat out frequently while on a diet, what criteria do you use to choose your menu?

I can control my diet on weekdays, but I find it difficult to stick to my plan when I have plans. However, if I avoid eating out every time, I think meal appointments will become a burden in themselves.

So, rather than simply eating less, I would like to establish some guidelines to refer to when choosing a menu. I think it would be helpful to ensure I include protein and vegetables, or to adjust my sauces and beverages.

Is it better to maintain my usual eating pattern even on days I eat out? Rather than being overly restrictive, I would like to find a way to practice consistently.

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    원희
    저는 외식할 때 무조건 적게 먹기보다는 단백질과 채소가 있는 메뉴를 먼저 고르려고 해요. 
    소스나 음료만 조금 조절해도 부담이 덜하더라고요. 
    너무 제한하기보다 평소 식사 습관을 유지하는 게 오래 실천하기 좋은 방법 같아요 

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