Even if you eat the same food, as long as you follow the proper order of eating
Post-meal blood sugar rises much less.
Eat dietary fiber and protein first. After 10 to 15 minutes, eat carbohydrates later.
"Meal + Snack -> Episode 10" The eating method gradually raises blood sugar after meals and reduces blood sugar spikes in diabetic patients.
2. Meal order even if not a diabetic patient
If you change, you can prevent diabetes. In this case
Even if diabetes develops in the future, delaying its onset can reduce the likelihood of diabetes-related complications.
Among dietary fibers, the gel-forming type (psyllium husk) is the most effective for post-meal blood sugar management.
4. For diabetic patients, increasing dietary fiber intake alone can reduce mortality from cardiovascular diseases.
Since it decreases. Regularly consume dietary fiber.
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