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OTC medication · Combination
Jongkundang Co., Ltd.
Cinnamon 70% Ethanol Tincture is a natural extract that aids digestive function and alleviates gastrointestinal symptoms.
MFDS ingredient code M240817
Cinnamon 70% Ethanol Tincture is a natural plant-based ingredient extracted from cinnamon (Cinnamomum verum) bark using 70% ethanol. It is used in pharmaceuticals to alleviate symptoms of indigestion or gastrointestinal disorders. Traditionally, it has been used to promote digestion and relieve abdominal pain.
This ingredient promotes gastric motility and helps in the secretion of digestive juices, facilitating the digestive process. It also reduces gas formation in the gastrointestinal tract, relieving abdominal bloating and discomfort.
Approved uses differ by product. Check each product's information for its actual use.
Cinnamon extract, unlike other digestive improvement ingredients, is derived from natural plants and aids digestive function while reducing gastric irritation. The ethanol extraction method preserves the active ingredients well, ensuring stable effects.
Even with the same ingredient, strength, dosage form and how it is taken can differ.
Even with the same ingredient, dosage and approved uses can differ by strength, dosage form and combined ingredients. Check each product's information before taking it.
Ingredients used together with this ingredient in combination products.
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For anything that needs medical judgment, consult a doctor or pharmacist.
This drug information is based on data provided by the Korea Ministry of Food and Drug Safety.
Consult a doctor or pharmacist for accurate dosage, administration, and usage instructions.