Cooking Day
I prepared zucchini soybean paste stew, seasoned eggplant side dish, and water spinach with red pepper paste, then washed the cabbage and divided it for salad and stir-fry.
Zucchini soybean paste stew is also cooled in individual portions and kept in the refrigerator.
Vegetable side dishes and soup making are full of trash 😅
It takes a little time to organize everything.
Cold towel ready.
Comments12
Popular in Health talk
Ranked by comments, likes, and saves from the last 24 hours
Ranked by comments, likes, and saves from the last 7 days
Ranked by comments, likes, and saves from the last 30 days