I received a health checkup in early May and received the results last week.
I understand everything else, but the blood sugar level seems a bit high.
I like bread.
Simple and time-saving, mainly having bread for breakfast.
Among them, while eating bread, I spread jam.
Continue with the other foods as usual.
Jam, I applied this for about a year, and my blood sugar level rose from 100 to 116.
Oops, I realized I should try to completely cut off a year of fun again.
So, the result value is 94 again.
If it's true that a single food can have such an impact...
I'm a bit scared too.
Since I only just found out, I plan to manage my diabetes accordingly.
Is it normal for blood sugar levels to fluctuate so much depending on what I eat?
Is it okay to continue managing the diabetes this way?
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