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Dinner: Acorn Jelly and Sesame Leaf Salad
Toto-ri muk blanched and grilled seaweed, crumbled with seasoned seaweed flakes, and mixed together.
I like the soft texture.
Eating green chili peppers and new rice with Andong jjimdak.
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Dinner: Acorn Jelly and Sesame Leaf Salad
Toto-ri muk blanched and grilled seaweed, crumbled with seasoned seaweed flakes, and mixed together.
I like the soft texture.
Eating green chili peppers and new rice with Andong jjimdak.