👩🍳 Healthy Food 🌼 Tonight's No-Cook Dinner
I cooked two types of mu dishes.
Clean radish greens and spicy radish salad.
Today, I am eating clean mung bean sprouts with soy sauce seasoning.
Side dishes are spicy pork ribs and seaweed soup.
We divided a large radish.
Because it's heavy, I cut it into four parts, and two pieces transformed like this.
The two lumps will be for the next meal~~
It's easier to cool down if you make two at once.
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