My family all like natto.
Natto is a Japanese-style fermented soybean paste, and since it doesn't have a strong smell, it's very easy to eat.
When purchasing natto, I attach the mustard and soy sauce included; they taste so delicious, and sometimes I wrap it in seaweed to enjoy an even better flavor.
It's not cheap in terms of price and feels burdensome, but I eat it often because it's healthy.
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