Be sure to add shrimp paste to the pork boiled with kimchi.

In winter, put the whole kimchi container in thoroughly.

You should eat pork boiled with kimchi jjim (braised kimchi).

Try seasoning the kimchi jjim with shrimp paste.

The clean, savory flavor is absolutely fantastic.

Whole kimchi for kimjang, whole pork for boiled pork.

You should put it in because the kimchi flavor is good, and the meat retains its juiciness.

What are the health benefits of the combination of pork and salted shrimp?

Pork is rich in protein and fat, and other
It is more nutritious because it contains more vitamin B1 than meat.
On the other hand, I have trouble digesting well.
It can be burdensome above.
You need salted shrimp at times like this.

Salted shrimp contains lipase, an enzyme involved in fat breakdown during the fermentation process.
Creates a rephaser.
This lipase helps digest greasy pork.
Additionally, there is a constitutional deficiency of fat-degrading enzymes.
If you experience diarrhea after eating pork
Eating salted shrimp together can help prevent diarrhea.