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Kealtiptiptip's story
How to store raw garlic for a long time
Put it on top and store it
Hello, this is Zoommatokkaeng^^
Using raw garlic as usual
I cook a variety of dishes.
today Raw garlic that rots easily
Use this to keep it fresh for 2 months
Storage secrets Let me introduce you to
raw garlic
When making vegetable side dish
Or when eating with meat
I love using raw garlic
A friend of mine said he had raw garlic
You gave me a bag, but I left it like this
If you just store it, it can easily rot.
Perishable raw garlic
If you keep it frozen
It will take a long time though…
Definitely with raw garlic
It tastes good when you eat it.
In this case, a simple
If you know the trick
Raw garlic can be stored for up to 2 months without freezing
There is a fresh secret
sugar
The secret is
It uses sugar.
Using sugar
It really took a long time
Salt instead of sugar
You may use it.
Spread sugar thinly
The method is also really simple
- First, a sealed container
Spread a thin layer of sugar on the bottom.
Laying down foil
Then on top of the sugar
Lay down aluminum foil
Instead of foil
You can use a kitchen towel, but
I think foil paper is better
Paper foil absorbs moisture
Add raw garlic
Now on top of that
Please add some raw garlic!
Isn't the method too simple?
sugar effect
What if I spread sugar like this?
Sugar in raw garlic
Absorbs moisture and keeps it fresh
Please keep it and make it last a long time
Kimchi refrigerator storage
Close the lid
Just store it in the kimchi refrigerator and you're done!
I tried it myself
Rather than just putting it in as usual
Raw garlic lasts a really long time.
There is sugar in the middle
It absorbs moisture and becomes damp.
Put sugar and foil in the middle
It will last longer if you replace it.
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If you peel a lot of garlic and store it
It always hurts,
It's so good to store it like this