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How to Maintain Your Refrigerator During Cancer Treatment
How to Maintain Your Refrigerator During Cancer Treatment
When our body's cells become malnourished, the risk of cancer increases. This is why it's crucial to review your eating habits and make a complete turnaround after being diagnosed with cancer. Patrick Quillin, author of "The Power of Nutrition in Fighting Cancer," said, "Trying to fight cancer while maintaining a diet that raises blood sugar is like trying to put out a fire while someone is pouring gasoline on a tree." If changing your diet overnight is difficult, why not start by organizing your refrigerator? Today, we'll show you how to eliminate foods that should be eliminated and fill your fridge with the best anti-cancer diet.
Eliminate sugary foods
Eliminate all sugary snacks, drinks, and sauces. Cancer patients should avoid sugar. Excessive sugar intake increases blood sugar levels and affects insulin secretion, which stimulates cancer cell division and growth. Furthermore, consuming more than the recommended daily amount of sugar can convert to fat cells, increasing the risk of obesity. The same goes for sugar substitutes like agave syrup, stevia, and honey. It's best to replace sugar with minimal fruit. For seasoning, use sea salt, homemade soy sauce, doenjang, gochujang, red pepper powder, natural vinegar, and a little plum extract.
Get familiar with traditional markets
Processed foods like bread, ramen, and frozen meals make life convenient, allowing us to eat them whenever and wherever we want. However, these benefits come at the cost of weakening our immune system. Furthermore, certain food additives are carcinogenic, so cancer patients should avoid them. A study by Imperial College London found that for every 10% increase in ultra-processed food intake, the risk of overall cancer increases by 2% and the risk of ovarian cancer by 19%.
Fill your refrigerator with vegetables, fruits, and fish, not processed foods! Buy only unprocessed, real foods, and check the origin of your fish to ensure it's domestically sourced. Avoiding the temptation of processed foods by shopping at your local traditional market rather than at a supermarket is another way to avoid the temptation of processed foods. If you must eat processed foods, choose those produced by manufacturers with good hygiene practices. You can reduce the risk of food additives by boiling or cooking them in hot water and by adding natural ingredients like potatoes, onions, carrots, mushrooms, and garlic to your food.
Check for genetically modified foods (GMOs)
70% of processed foods sold on the market use genetically modified ingredients. Corn, canola, and soybeans are the most common crops, used in cooking oils, cereals, salad dressings, cookies, and breads. Ninety percent of soybeans and 70% of corn in the United States are genetically modified. Canola oil, corn syrup, soybean oil, soybean flour, and soy protein are now on our plates. Consuming even a single genetically modified food can alter the genes of beneficial gut bacteria. It can also trigger symptoms like allergies.
The container is made of stainless steel
To preserve the nutrients in food, you must also be careful about how you store it. If you have food in plastic containers, transfer it to glass or stainless steel containers. Plastic containers and utensils may contain environmental hormones (phthalates, bisphenols), which disrupt the endocrine system and can cause various diseases, including cancer.
Make a rainbow-colored refrigerator
Fill your refrigerator with a variety of colors. Modern people often consume a diet rich in fat, protein, and carbohydrates, but depleted in dietary fiber, vitamins, and minerals. The former can be likened to dead food, while the latter to living food. A nutritionally unbalanced diet ultimately leads to cellular malnutrition, increasing the risk of cancer. Cancer patients, who need to expel toxins from chemotherapy, especially need a balanced diet of fruits and vegetables. This is why it's important to stock a variety of raw fruits and vegetables. Rather than focusing on just one type, it's also important to eat a variety of fruits and vegetables, such as cabbage, tomatoes, celery, asparagus, and bananas.
Cancer is a signal that demands a change in our lives. Start by organizing your refrigerator and embark on a path of habit change that will distance you from cancer.
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rainbow refrigerator
I think it's best to become familiar with the traditional market.
There is still a 5-day market in my neighborhood
Anything other than ingredients that always come from the field
I use the traditional market