Lunch on June 5th (Wednesday) is soft tofu ramen 🍲

Today's lunch is {handmade noodles with soft tofu}.

A day when I crave ramen~~

Eggs / Enoki mushrooms / Chopped green onions~

I ate well and deliciously!!🤗

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Is it possible to eat ramen healthily❓️

If I add cabbage/onions/soft tofu, etc.

I think it's good because it can reduce sodium.

Soft tofu is a protein food, like ramen.

I think eating it might be somewhat healthy ^^