Anchovy rice cooked in a traditional pot at a rice bowl specialty restaurant for lunch~
Last time, I tried braised beef rice, so I chose to try something new.
I ate thinking it would have been better if the scorched rice had stuck more to the pot.
Comments14
Popular in Free Talk
Ranked by comments, likes, and saves from the last 24 hours
Ranked by comments, likes, and saves from the last 7 days
Ranked by comments, likes, and saves from the last 30 days