Last night, I made mini kimbap and spicy fish cake soup.
I boiled it and ate it~^^
A few days ago, I prepared spinach, eggs, and carrots.
There were so many that I got a little overwhelmed.
I left some fish cake soup broth today to eat later.
I just came back from exercising and reheated the fish cake only, haha.
The broth is spicy and refreshing, so it's delicious 😋😋
Comments29
Popular in Free Talk
Ranked by comments, likes, and saves from the last 7 days
Ranked by comments, likes, and saves from the last 30 days