I made and ate chadolbagi hayashi rice for lunch.
Today, I woke up a bit late, so I had a simple breakfast and then had a hearty lunch.
My mom ordered chadolbaegi from home shopping instead of a shopping channel, but it was tougher than I expected.
I think I should cut it into small pieces and add it to curry or fried rice to eat.
Hayashi rice is really easy to make and delicious.
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