I ate barley bibimbap and my favorite perilla seed handmade knife-cut noodles.
It is very thick because it contains a lot of perilla seed powder.
It's getting hot~~
Comments10
Popular in Free Talk
Ranked by comments, likes, and saves from the last 24 hours
Ranked by comments, likes, and saves from the last 7 days
Ranked by comments, likes, and saves from the last 30 days