I handled dinner with a cold towel^^
Leftover tuna kimchi stir-fry and seasoned spinach from the weekend
Previously, the leftover pickled radish, burdock, and carrots from wrapping kimbap.
Make a thin omelet with perilla leaves and 4 eggs, then roll it into mini kimbap~~
Boil the skewered fish cake soup stored in the freezer.
I enjoyed a delicious meal with young radish kimchi 😋😋
It's mini gimbap with various ingredients inside.
It grew bigger and became a regular kimbap😁
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