์ด์ฝ๋นต์์ด
๊ฐ์น์กฐ๋ฆผ ๋ ๋ง๋์ฃ ๐๐๐ ์์ฑ์์ ์ธ์ ๋จน์ผ๋ฉด ๋ฐฅ ๋๊ณต๊ธฐ ๋๋ฑ์ด๋๋ผ๊ตฌ์.ใ ใ ๋ ๋ ํ๊ฒ ๋ง์ด ๋์ จ์ฃ ??โบ๏ธ
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I ate braised cutlassfish in the evening.
The hairtail fish has tender flesh, but it has too many bones๐คฃ
Cut off the ends and just take the middle part~
I ate it together with leafy greens!
It's a taste that makes you eat despite the inconvenience๐