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Kimchi Pork Belly Stir-fry with Rice Balls, Perilla Seaweed Soup
2025.04.05 09:23
With leftover food from yesterday~
Cut into small pieces, add rice, and sprinkle with seaweed flakes.
I made it into a rice ball and gave it to him.
Since the middle school student's exam is only a few weeks away
I have to go to the academy to study.
Make sure to prepare and send breakfast.
Warm and hearty~ Perilla seaweed soup
The taste is good.
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