Stir-fried big anchovies with spicy Cheongyang peppers!!! (Eating them with bones is healthy 💪)

A few days ago, I bought large anchovies and removed the guts.

Stir-fry until the bones are roasted.

We love spicy food so much~~

Add plenty of Cheongyang chili peppers and cut the garlic into long pieces before adding.

They say it's more like a nutrient-rich notification~~

Every day is for preparing kimchi.

Today, crunch crunch~~~~