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Omega-3 is a type of unsaturated fatty acid.
Mainly blue-backed fish, nuts, and seeds.
Ingredients included in the food.
This includes dry eyes, reduction of triglycerides, and cardiovascular health.
Various benefits such as health improvement
It is known to possess.
And among them, the most representative one.
The benefit of omega-3 is primarily [anti-inflammatory].
Encyclopedia of knowledge related to the efficacy of the ingredient
Looking at the definition, each type of unnecessary inflammation
Suppressing, ulcerative colitis/small intestine inflammation/
In inflammatory diseases such as rheumatoid arthritis
It is said to be effective.