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Installer l'application Cashdoc
My stomach feels numb.
Stir-fried squid is very spicy.
It seems like the spiciness level is higher than Shin Ramyun.
The soybean sprout is cool, crunchy, and has a rich broth.
It seems perfect with squid fried rice.
I like pickled radish that has been fermented a bit.
It's not ripe yet. Did I bring four by mistake? Haha