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Are there three types of bread today? LOL
It's a collection of bread at home.
It seems like only Hongguk bread is left now.
Nut pie is on top of the moistness and crunchiness of the pie
It's very delicious because it's topped generously with nuts.
Do you like cinnamon? Then alligator bread is an excellent choice.
Here, soboro is different from Dane House.
It is layered like the inside of a croissant.
It is full of butter aroma.
Mocha rice cake bread is made by inserting rice cake inside mocha bread.
I also like the chewy texture.