Baking bread

Fermenting the dough, trimming it, coating it with egg wash, and brushing it with milk—it really takes a lot of effort...

I realize deep down that making bread is by no means an easy task, haha.

It is only natural that the price goes up.

That is precisely labor costs and time investment.

lol

After buying red bean buns from the bakery many times, I found that they don't taste the same at all haha.

I roughly made the salt bread and put it back in the air fryer to bake it crispy, and

It's all burned up! Hahaha~~~

I'm planning to give it another try next time... since I bought 30 rolls of raw denim...