The seasoning is just right.

Altari radishes these days have a spicy taste.

For the marinade, use 35 parts sugar and 35 parts salt, and let it marinate for 30 minutes to 1 hour.

I've left the ingredients for the seasoning sauce as well, so give the Altari challenge a try^^

Getting started is the hard part, but once you give it a try, you'll become a master homemaker in no time lol