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Headaches and migraines are common symptoms, affecting over 90% of the population. To prevent these headaches, it's important to eat a variety of healthy foods and stay hydrated.
Experts say, "Food is like the first medicine," and that "what you eat and when you eat it can make a big difference in pain management." They explain that consistently incorporating headache- and migraine-fighting foods into your diet can help alleviate pain.
In relation to this, based on data from the American health and medical media outlet 'Everyday Health', we looked into foods that help relieve headaches and migraines.
seeds, nuts
They provide magnesium and fiber. Experts point out that "from a nutritional standpoint, magnesium deficiency is one of the most common causes of persistent or severe cluster headaches." Flaxseeds, pumpkin seeds, and chia seeds are good sources of magnesium. Pumpkin seeds, in particular, are high in fiber, which can help prevent constipation that often accompanies migraines. Nuts are also rich in magnesium.
banana
It provides energy when needed. It's also good for preventing hypoglycemia, which can lead to migraines or headaches, and is rich in magnesium, which helps relieve headaches. Consisting of approximately 74% water, it also helps hydrate.
herbal tea
It's good for overall hydration. Depending on the type of tea, there are other benefits. Peppermint tea is effective in reducing sinus pressure. According to the Migraine Foundation, sinus headaches are caused by inflammation or swelling in the sinuses. Ginger tea can also help relieve tension headaches.
coffee
Coffee contains caffeine, which is often added to headache medications. Caffeine can last up to five hours in the body, so a morning cup of coffee can trigger a headache later in the day. According to the National Headache Foundation, coffee can also cause "caffeine withdrawal headaches," so be careful. If you experience this headache, try drinking half-caffeine coffee or decaffeinated coffee instead of regular coffee. Decaffeinated coffee also contains some caffeine.
chocolate
It's good for relieving headaches caused by caffeine withdrawal. Most dark chocolates contain 40-50 mg of caffeine per 40 g. This is equivalent to the amount in a cup of green tea and about half the caffeine in a cup of coffee. Dark chocolate is also a good source of magnesium.
berries
Eating foods rich in antioxidants, such as blueberries, strawberries, blackberries, and raspberries, can help relieve sinus pressure.
mushroom
It can promote gut health and prevent migraines. For headaches caused by leaky gut syndrome, eating foods rich in riboflavin, such as mushrooms, quinoa, nuts, and eggs, can help.
yogurt
Migraines can also cause intestinal problems, including constipation. Plain yogurt provides hydration and promotes gut health.
Cruciferous vegetables such as broccoli
Headaches can be triggered by falling estrogen levels just before menstruation. Increasing your intake of cruciferous vegetables like broccoli, Brussels sprouts, and bok choy can help prevent menstrual migraines.
Leafy vegetables such as spinach and chard
Leafy greens are excellent sources of magnesium. According to the American Migraine Disorder Association, many migraine sufferers also take magnesium supplements in addition to their medications because they have low brain magnesium levels.
black beans
It is effective for headaches caused by reactive hypoglycemia, a condition characterized by a drop in blood sugar after a meal. In addition to black beans, eating pumpkin, quinoa, and root vegetables can help maintain stable blood sugar levels.
watermelon
According to the American Migraine Foundation, one in three migraines are caused by dehydration. Watermelon is 92% water, making it an excellent choice for preventing dehydration, which can lead to headaches and migraine attacks.
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There are 12 different ones, which is very diverse.
I think it would be good to eat for a headache.
Bananas. I've been drinking frozen ones as juice these days...
What causes headaches?
I guess I have to eat it consistently.