Low-carb, high-fat pork belly

I often go because my house is in that neighborhood.
Jungja Station over there is a pretty good restaurant, and the staff are also friendly.
There was a gourmet 삼겹살 (pork belly) on the menu with a note saying limited edition, so I ordered it. It looked exactly like that, and I was surprised. After that, I just ordered the regular one.
The staff explained well when I first ordered, and I double-checked that it was a part with a lot of scaffolding.
But I didn't expect it to be that much, haha.
It's not a place that would deserve to be criticized.
When you order regular pork belly, it should be fatty; if it's not, you'll get criticized. That's a choice.
It's not a place where you have to eat out of necessity at tourist spots; it's a place where you can enjoy samgyeopsal in the main commercial area of Jeongja Station, surrounded by many samgyeopsal restaurants, and also a place to enjoy a pine forest and two top spotsㅋ
I ordered regular pork belly as the comments suggested, but if something like that comes out, will the place survive? LOL It's always a wait there.