Summer nut storage methods

Summer nut storage methods

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[Summary]

Summer nut storage tips: preventing rancidity and ensuring safe consumption

Nuts are an essential ingredient in a healthy diet, but during the summer, improper storage can be harmful to health. Nuts high in fat can easily become rancid in the summer, producing toxins such as aflatoxin.

Rancid nuts become dull in color, develop white spots or patches, and emit a musty smell. In such cases, do not eat them under any circumstances and dispose of all of them.

• To eat nuts safely, it is best to store them in the refrigerator or freezer immediately after purchase. Since exposure to air accelerates rancidity, it is recommended to portion out and seal what you will eat, and keep the rest frozen.

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