Healthy Meal 👩‍🍳 Quickly Made Hearty Pork and Kimchi Stew

Healthy Meal 👩‍🍳 Quickly Made Hearty Pork and Kimchi Stew

I still remember the moment I was touched while eating kimchi stew at the restaurant.

During the cold winter, I made kimchi stew in a stone pot and even added ramen noodles, and it was very delicious with fish cake included.

Since fish cake itself contains MSG, a little bit enhances the flavor.

Pork, kimchi, basic ingredients like tofu, fish cake, and enoki mushrooms are beautifully arranged, then water is added, and the seasoning is made with aged kimchi broth.

Very delicious kimchi is stored in a container without wasting the kimchi broth at the end.

If you add this to pork kimchi stew, it becomes a tangy and delicious seasoning.

In conclusion, I quickly boiled it until it was full.

Food is like temperature and memories.