Making delicious pizza using healthy and tasty Greek yogurt snacks

These days, Choi Hwajeong's spinach pizza is really popular~ Have you tried it???

I don't particularly like the distinctive aroma of spinach, so I tried making it using arugula.

It is so, so refreshing and delicious.

 

First ingredients: tortilla, bacon, arugula or spinach, tomato, onion, Parmesan cheese, Greek yogurt, oligosaccharide, olive oil

 

 

Since I wrote the post after already cooking, there are no photos of the ingredient process at all. I just quickly grabbed the ingredient photos that someone else uploaded~~~ Actually, some ingredients are... haha, since they are ingredients that everyone can easily recognize just by reading~~

 

First, soak the onions in cold water to reduce their spiciness, then finely chop the tomatoes and onions.

You can cut it into your desired texture size.

Cut the bacon into appropriate sizes and lightly fry them in a frying pan.

Lettuce is roughly torn by hand into pieces, then tomatoes, onions, and bacon are all placed into a bowl...

After generously coating with olive oil, lightly season with salt and gently toss to mix.

 

Now, next, we're going to create the source...

Ms. Choi Hwajeong mixed some mayonnaise into Greek yogurt~~ but I removed it because I don't like mayonnaise.

Just add a little oligosaccharide to Greek yogurt to give it a touch of sweetness~!!!

 

Now all the preparations are complete~~~

 

After lightly toasting the tortilla in the oven until it is crispy,

Generously pour the sauce~~ and place the prepared ingredients in a bowl~ and add as much as you like~~~

Sasasasasa~~ When you grate Parmesan cheese and sprinkle it on until it snows~~~~~

 

 

Haha, I took this shot right before eating... This kind of visual was born~~~

Why did you take the picture like this~~ haha

Much prettier, about 100 times more charming and delicious than expected~~~

Please make sure to try it~~~